Classic Shrimp & Dill Creamy Salad in Baguette

Very classic Swedish baguette. The creamy shrimp salad is pre-made, so easy as pie! Make for your second lunch.

Durability:

1–2 days

Prep time:

10 mins

Cooking time:

0 mins

Total time:

10 mins

Ingredients

Servings:

4 each from the oven, baguette with mixed seeds, 15 cm

4 leaf greens, romaine lettuce (app. 8 leaves in one head)

2 tub creamy shrimp salad with dill, "Skagen" salad

1 lemon (juice)

Free of charge

4 each from the oven, baguette with mixed seeds, 15 cm

4 leaf greens, romaine lettuce (app. 8 leaves in one head)

2 tub creamy shrimp salad with dill, "Skagen" salad

1 lemon (juice)

You'll have romaine lettuce left over. Good for the White Bean, Grilled Pepper & Feta Wrap.

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Cut baguette in half and cut open. Place romaine, then shrimp salad in the baguette. Squeeze some lemon juice on top.