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Turkey Cream Cheese Wrap

Super easy wrap. 
Prep Time10 mins
Total Time10 mins
Course: Lunch
Servings: 4 people


  • 100 grams philadelphia, garlic & herbs
  • 1 bag mixed lettuce, 65 g
  • 240 grams sliced smoked turkey
  • 1 each carrot cut in thin strips
  • 4 large tortillas


  • Cut the carrot in three pieces, then cut thin slices length-wise, then cut in strips.
  • Spread cream cheese over entire surface of each tortilla.  Top cream cheese with lettuce mix. Place 2-3 slices of turkey on 1/2 of each tortilla. Place carrot strips on top of the turkey slices. Roll the tortillas starting at the edge where you placed the turkey. Cut in half.